November 16, 2012

We are humbled – very! – to have learned that we have received another ‘star’ in the forthcoming Michelin guide, Chicago Restaurants 2013. We greatly appreciate the recognition, and are so very pleased that the efforts of CHEF JARED WENTWORTH, and our entire staff, have been acknowledged so ceremoniously. Congratulations to all!

We’d like to congratulate all of the other entrants in the guide as well – it’s truly an honor to be included amongst such a distinguished list of contemporaries.


Comments 1 Categories chef jared wentworth, Featured

1 Comment

  1. Matthew Gall, December 11, 2012 9:25 pm

    Love being in the neighborhood of a Michelin restaurant! Hopefully more to come to Logan Square.

    Every meal has been fantastic, but with a consistently solid changing menu, I can only recommend 3 staples.

    For appetizers / small plates, the pretzel welsh rarebit and marrow with fixins on sourdough is a great start. And if you’re in a non-sharing mood and want a great burger, this fits the bill.

    I’ve only had brunch once, but duck confit has was awesome!

    Can’t complain about anything hear. And if you like bourbon / whiskey, you’re in for a treat